Recipe Details

Spices & Seasonings, Dip & Cheeseball Mixes (4)

MAC & CHEESE CASSEROLE

https://irp.cdn-website.com/ec63ee60/files/uploaded/Mac & Cheese Casserole.pdf

Ingredients

2 cups small shells pasta
½ cup milk
½ cup stewed canned tomatoes
½ pkg. Cheesy Spinach & Bacon Dip Mix (Retired)
1 Tbsp. Onion Garlic & Herb Seasoning
½ Tbsp. ground black pepper
2 cups shredded cheddar cheese

Instructions

Cook pasta in salted water until tender, drain and add to casserole dish.
Add milk, stewed tomatoes, Cheesy Spinach & Bacon Dip Mix (Retired), Onion
Garlic & Herb Seasoning, black pepper and cheese. Mix all ingredients
well and cook uncovered in oven at 350°F for 40-45 minutes.

Products Used

JALAPENO RANCH DIP & CHEESEBALL MIX

Share by: